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The traditional Chicken Caesar Salad—a beloved classic known for its rich flavors and satisfying textures—has made a seamless transition into a convenient wrap format. This delightful recipe takes the core elements of the classic salad and encapsulates them in a portable and easy-to-eat flour tortilla. Perfect for those with busy lifestyles, the Chicken Caesar Salad Wraps offer a quick yet nutritious meal option that can be enjoyed on the go, at the office, or even during casual gatherings with friends and family.

Classic Chicken Caesar Salad Wraps

Elevate your meal prep with these Classic Chicken Caesar Salad Wraps! A perfect fusion of flavors and textures, this recipe brings the beloved Caesar salad into a convenient wrap form. Made with tender shredded chicken, crisp romaine, creamy Caesar dressing, and crunchy croutons, these wraps are easy to prepare and great for on-the-go lunches or casual gatherings. Customize them to fit your taste, and enjoy a nutritious and satisfying meal option any time!

Ingredients
  

2 cups cooked and shredded chicken breast

4 large flour tortillas (10-inch)

2 cups romaine lettuce, washed and chopped

1/2 cup Parmesan cheese, grated

1/4 cup Caesar dressing

1/4 cup croutons, crushed (for added crunch)

Salt and pepper, to taste

Fresh parsley, chopped (for garnish, optional)

Instructions
 

Prepare the Chicken: In a mixing bowl, combine the shredded chicken with Caesar dressing. Mix well until the chicken is fully coated.

    Combine Ingredients: Add the chopped romaine lettuce, grated Parmesan cheese, salt, and pepper to the chicken mixture. Gently toss until everything is evenly mixed.

      Warm the Tortillas: In a skillet over medium heat, warm the flour tortillas for about 15-20 seconds on each side or until they are pliable and slightly toasted. This will make them easier to wrap.

        Wrap It Up: Place about 1/2 to 3/4 cup of the chicken Caesar mixture in the center of each tortilla. Sprinkle crushed croutons over the top for added texture.

          Roll the Wrap: Fold the sides of the tortilla inwards and then roll from the bottom to the top, ensuring the filling is secured inside. Repeat with each tortilla.

            Serve: Place the wraps seam-side down on a plate. If desired, slice each wrap in half diagonally and garnish with fresh parsley for presentation. Serve with extra Caesar dressing on the side for dipping.

              Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings