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When it comes to achieving perfectly crispy baked mozzarella dippers, the arrangement of your dippers on the baking sheet plays a crucial role. An even distribution ensures that each dipper has ample space for hot air to circulate around it, promoting uniform cooking.

Crispy Baked Mozzarella Dippers

Discover the ultimate snack with these Crispy Baked Mozzarella Dippers! Perfect for gatherings, game days, or cozy nights in, these cheesy bites feature a gooey interior and a satisfying crunch. Made with high-quality mozzarella, seasoned Panko breadcrumbs, and easy-to-follow steps, you can create a delicious appetizer that everyone will love. Enhance your snack experience with a variety of dipping sauces for an irresistible treat. Dive into the full recipe today!
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Ingredients
  

12 ounces mozzarella cheese sticks (cut into halves)

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (preferably Panko for added crunch)

1 teaspoon garlic powder

1 teaspoon dried oregano

1 teaspoon Italian seasoning

1/2 teaspoon salt

1/2 teaspoon black pepper

Cooking spray or olive oil (for drizzling)

Marinara sauce (for dipping)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

    Set Up Breading Stations: In three separate shallow bowls, set up your breading station:

      - In the first bowl, add the all-purpose flour.

        - In the second bowl, whisk the eggs until well combined.

          - In the third bowl, combine the breadcrumbs with garlic powder, dried oregano, Italian seasoning, salt, and black pepper.

            Bread the Cheese Sticks: Take a mozzarella stick, roll it in the flour, ensuring it’s fully coated. Shake off any excess flour. Then, dip it into the beaten eggs, allowing any excess to drip off. Finally, roll it in the breadcrumb mixture, pressing gently to ensure it adheres well. Repeat this process for all the mozzarella sticks.

              Arrange on Baking Sheet: Place the breaded mozzarella dippers on the prepared baking sheet, leaving a little space between them to allow for even cooking.

                Spritz with Oil: Lightly spray the tops of the dippers with cooking spray or drizzle them with olive oil to help achieve that desired crispiness.

                  Bake: Bake in the preheated oven for 10-12 minutes, or until they are golden brown and crispy, flipping them halfway through the baking time.

                    Serve: Once baked, remove from the oven and let cool for a minute. Serve immediately with warm marinara sauce for dipping.

                      Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 4 servings