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Delight in the refreshing and vibrant flavors of Watermelon Fiesta Tacos, a unique twist on traditional tacos that perfectly combines the sweetness of watermelon with a medley of hearty ingredients. This innovative recipe not only tantalizes the taste buds but also offers a burst of colors and nutrients, making it an ideal choice for summer gatherings, picnics, or a light weeknight dinner. The incorporation of seasonal produce ensures that these tacos are not just a meal but a celebration of flavors and freshness.

Fresh Watermelon Tacos

Discover the delicious fusion of flavors with Watermelon Fiesta Tacos, a refreshing take on traditional tacos that combines juicy watermelon with hearty ingredients. Perfect for summer gatherings, these colorful tacos are a delightful celebration of seasonal produce, full of nutrients and vibrant tastes. Learn how to create this unique dish with our step-by-step guide, ingredient breakdown, and tips for presentation. Enjoy a fun and healthy meal that’s sure to impress your guests!
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Ingredients
  

1 medium ripe watermelon

1 cup cooked quinoa

1 cup black beans, drained and rinsed

1/2 cup corn, fresh or frozen (thawed)

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

1 avocado, diced

1 lime, juiced

1 teaspoon chili powder

Salt and pepper, to taste

1/2 cup crumbled feta or queso fresco (optional)

Fresh lime wedges, for serving

Instructions
 

Prepare the Watermelon Shells:

    - Cut the watermelon in half lengthwise. Using a sharp knife, carve out the insides to create a hollow shell, making sure to leave at least 1 inch of flesh around the edges. Reserve the watermelon flesh for the filling.

      Make the Filling:

        - In a bowl, combine cooked quinoa, black beans, corn, red onion, and chopped cilantro. Dice the reserved watermelon flesh into small cubes and add it to the mixture. Gently fold in the avocado.

          Season the Mixture:

            - Squeeze lime juice over the filling, then add chili powder, salt, and pepper to taste. Mix lightly to combine all ingredients without mashing the avocado.

              Assemble the Tacos:

                - Spoon the mixture into the hollowed-out watermelon halves. If desired, sprinkle crumbled feta or queso fresco on top for added flavor.

                  Serve & Enjoy:

                    - Cut the watermelon halves into wedges for easy serving. Add fresh lime wedges on the side to give guests the option to squeeze more lime over their tacos.

                      Prep Time, Total Time, Servings: 20 mins | 40 mins | 4 servings