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If you're on the lookout for a delightful yet healthy snack that captures the essence of autumn, look no further than Caramel Apple Frozen Yogurt Chips. This recipe combines the crisp, refreshing taste of fresh apples with the creamy richness of Greek yogurt, all drizzled with a luscious caramel sauce. Perfect for satisfying your sweet tooth without the guilt, these frozen yogurt chips are not only delicious but also a great way to enjoy the nutritional benefits of their wholesome ingredients. Whether you're preparing a fun treat for your kids, hosting a gathering, or simply indulging in a late-night snack, these frozen yogurt chips are sure to impress.

Frozen Yogurt Caramel Apple Chips

Looking for a tasty and healthy snack? Discover the joy of Caramel Apple Frozen Yogurt Chips! This delightful treat blends fresh, crisp apples with creamy Greek yogurt, all drizzled with a delicious caramel sauce. Not only do they satisfy your sweet cravings, but they also bring a host of nutritional benefits, thanks to the protein-packed yogurt and fiber-rich apples. Perfect for kids, gatherings, or a cozy night in, these chips can be customized with your favorite toppings, making them a versatile treat for any occasion. Enjoy this guilt-free dessert and embrace the flavors of autumn!
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Ingredients
  

2 large apples (preferably Granny Smith or Honeycrisp)

2 cups plain Greek yogurt

1/4 cup honey or maple syrup (adjust to taste)

1 teaspoon vanilla extract

1/4 teaspoon cinnamon

1/2 cup caramel sauce (store-bought or homemade)

A pinch of sea salt

Chopped nuts (such as pecans or walnuts) for topping (optional)

Instructions
 

Prepare the Apples: Wash and core the apples. Slice them into thin, uniform rounds (about 1/8 inch thick). You can leave the skin on for added texture and nutrients.

    Make the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey or maple syrup, vanilla extract, and cinnamon. Mix well until it’s smooth and fully blended.

      Coat the Apple Slices: Dip each apple slice into the yogurt mixture, ensuring that both sides are well-coated. Place the coated apple slices on a parchment-lined baking sheet.

        Drizzle with Caramel: Once all apple slices are coated, drizzle caramel sauce over the top of each slice. If desired, sprinkle a tiny pinch of sea salt on each slice for a sweet-savory contrast.

          Freeze the Chips: Place the baking sheet in the freezer and let the apple yogurt chips freeze for at least 2-3 hours, or until completely firm.

            Serve: Once frozen, remove the chips from the freezer. You can enjoy them straight away or transfer them to an airtight container for storage. If using, sprinkle chopped nuts on top just before serving for additional crunch.

              Enjoy: These delicious frozen yogurt caramel apple chips make for a refreshing snack or a delightful dessert on a hot day!

                Prep Time, Total Time, Servings: 20 min | 3 hrs | 4 servings