Discover the delightful combination of flavors in Shrimp Lettuce Wraps with Blueberry Glaze. This refreshing dish features succulent shrimp coated in a sweet-tart blueberry glaze, all wrapped in crisp lettuce leaves. Perfect for a light lunch or a delicious appetizer, these wraps are not only visually appealing but also packed with essential nutrients. Enjoy the vibrant ingredients and clean flavors of this healthy recipe that supports a balanced lifestyle.
1 lb large shrimp, peeled and deveined
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon fresh ginger, grated
1/4 cup soy sauce
1 tablespoon honey
1 cup fresh blueberries
1 teaspoon cornstarch dissolved in 1 tablespoon water
1 head of butter or romaine lettuce, leaves separated
1/2 cup shredded carrots
1/4 cup chopped green onions
1/4 cup chopped cilantro (optional)
Lime wedges for serving
Salt and pepper to taste